Golden Streusel Topping – Made with sugar, light brown sugar, cinnamon, a pinch of cloves, salt, flour, and melted butter, this topping holds together while baking and makes the perfect addition to this bread. Incredible paleo cranberry orange bread made with a mix of coconut and almond flour and naturally sweetened with honey. Whether it’s Cranberry Orange Coffee Cake, Cranberry Cream Cheese Bars or Cranberry Muffins, it’s hard to imagine cranberry season without any of them. Preheat oven to 350°F and line a 9 x 5-inch. This Cranberry Orange Quick Bread is delicious and a great breakfast or snack! Preheat the oven to 350 degrees F. In a small bowl, toss the cranberries with the 1 tablespoon sugar and set aside. The marriage of cranberry cinnamon … Merry Christmas Eve! Add melted butter and mix in with a fork until completely incorporated and streusel is crumbly. I’m Laura and welcome to Tutti Dolci, a baking blog celebrating all things sweet! Gently fold the cranberries into the batter, just until combined. Bake for 60 to 65 minutes or until bread is golden, springs back to the touch and a toothpick inserted in the center comes out clean or with a few crumbs attached. We tried this cranberry bread yesterday and it’s so delicious. In another bowl, stir together the flour, baking powder, baking soda, cinnamon, salt, and nutmeg. This easy cranberry loaf bread features a golden streusel topping and delicious vanilla glaze. If you’re using frozen cranberries, add them straight from the freezer without thawing. Required fields are marked *, Rate this recipe ★☆ ★☆ ★☆ ★☆ ★☆. It is easy to find fruits in quick breads and muffins, such as blueberry, apple, and banana, as well as peach and pear, but yeast breads studded with fruits are a bit more difficult to come by. Bread: Whisk the flour, baking soda, and salt together in a large bowl. This is the perfect bread for Thanksgiving, Christmas, or any time during the winter holidays! The perfect breakfast or snack, this dried cranberry orange bread is a versatile quick bread for any occasion. In a medium bowl, whisk the … 🌟 Sprinkled with cinnamon sugar and drizzled…, GINGERBREAD BUNDT CAKE!🎄😍 Perfectly spiced, this cake tastes like your…, It’s the perfect weekend for red velvet crinkle cookies and hot cocoa!…. Stir together apples, sugar and oil. For the bread, whisk together flour, sugar, baking powder, baking soda, and salt in a large bowl. I used sour cream, had no yogurt. Set … Ingredients: For the Quick Bread. Thanks for the recipe. Out of the small kitchen came pumpkin and cranberry bread, buttermilk biscuits with sausages, a Finnish porridge (riisipuuro, made from rice and finished with cinnamon and a … 1/8 tsp. … A huge hit with our family! It's so popular in this house, every time my kids see me prepping the bread maker they ask for the cranberry bread! For the glaze, whisk together melted butter, salt, vanilla, powdered sugar, and milk in a small bowl. Cranberry Cornmeal Quick Bread. Add 1/2 cup warm water, milk, brown sugar, oil, egg, vanilla, cinnamon, nutmeg, salt and 2 cups flour. Cranberries – Fresh or frozen cranberries both work in this recipe. I was so excited to make this bread, and the end result definitely did not disappoint. Ingredients 1 cup water 1/4 cup liquid milk 1 1/2 tablespoons olive oil 2 tablespoons honey 3 cups bread flour 1 1/2 tablespoons dry milk 1 tablespoon cinnamon … ❤️🎄 Wishing you all a safe and healthy holiday…, Cranberry orange muffins! Cranberry Pecan Bread 10 Dried cranberries and pecans are added to a basic bread fermented with a sourdough starter. Add all the measured liquid ingredients in the bread machine pail. // SPOON half of batter into loaf pan and spread evenly. Cool in pan on a wire rack for 15 minutes before using the parchment overhang to carefully lift bread from pan; cool completely on wire rack. I have started watching what goes into my food, so I've begun making my food from scratch. I’m so happy to hear that, thank you Stephanie! For the streusel topping, combine sugars, cinnamon, cloves, salt, and flour in a small bowl. In a large bowl, mix together the flour, baking powder, baking soda, cinnamon and nutmeg. Yummy, I never thought of making a bread from a bread maker but, your cranberry cinnamon bread looks delicious.Perhaps I should get one too! Hi! Flour– just regular all-purpose flour for this loaf.I haven’t tested using whole wheat flour. Step by step. Mix on medium speed for 2 minutes. With the cranberries, warm cinnamon, and rich chocolate, Cranberry Chocolate Chip Quick Bread is all the delicious things you expect from Christmas. Bake in preheated oven at 350 degrees F. for 50 – 55 minutes. Be sure to use an aluminum-free baking powder to prevent the bread from turning blue! If using frozen cranberries, do not thaw before using. Cranberry bread freezes very well. I’m so glad you tried this recipe, Jenn! For a sweet holiday dessert, serve it warm with a scoop of Vanilla Ice Cream on top. ... Add flour, brown and white sugar, baking powder, baking soda, and cinnamon together in a bowl. Cranberry streusel bread makes the best seasonal loaf bread. If you like adding fruits and nuts to your bread, always add them. Next add the wet ingredients (applesauce, orange juice and optional vanilla extract) and stir to mix, just until flour is incorporated, add the cranberries, and mix again. In a small bowl, whisk egg, orange juice, butter and water. Chill until ready to use. Sprinkle half of the cinnamon topping (enclosed) over batter. Toss cranberries with reserved flour mixture and gently fold in. I made this today and it was absolutely delicious! Be very careful not to get the yeast wet. This quick bread is a mix of spices, cranberries and applesauce in this moist quick bread made with a combination of all purpose flour and whole wheat flour. Place slices flat on a baking sheet, and freeze for 1 hour. I use 2% milk, but any kind will do. March 31, 2014 by Merry Kuchle 13 Comments. Buttery, golden, and delicious down to the last crumb, I love this cranberry bread with coffee as the perfect treat anytime of day. After the dough's first rise, grease your hands and a 10" (inside diameter) ring mold. Save my name, email, and website in this browser for the next time I comment. This site uses Akismet to reduce spam. Cover the bread … Three: Add the wet ingredients to the dry ingredients and stir with a wooden spoon. Once the bread has fully cooled, use a serrated knife to slice the loaf. … Baking Soda– this is the leaving agent to help the bread … Make a well in the middle of the flour mixture and add the yeast. Try it and see the difference! The streusel topping is perfect with the cranberries! Preheat oven to 350°. Orange Glazed Dried Cranberry Loaf Recipe. One: Preheat your oven to 180°C/350°F/Gas 4. // STIR together water, oil, eggs and quick bread mix until well blended. This bread is fantastic plain with butter, as toast with peanut butter, and even with turkey sandwiches. As an Amazon Associate as well as a member of other affiliate programs, I earn from qualifying purchases made through links on this site. If you enjoy cinnamon bread, you'll definitely love this one. 🙂, Your email address will not be published. We love to make French toast with it. In a large bowl, combine first five ingredients. To Store. So happy to hear that, thank you Lisa! Your email address will not be published. Bake – Bake cranberry bread for 60 to 65 minutes, or until bread is golden, springs back to the touch and a toothpick inserted in the center comes out clean or with a few crumbs attached. Beat in the egg and vanilla. It makes a great hostess gift too. Learn how your comment data is processed. Quick Bread Eclipse. Orange Cranberry Bread Ingredients. Wait for the bread machine to finish baking. This moist & flavorful orange cranberry bread is packed with orange zest and tart cranberries, topped with cinnamon streusel, and finished with orange glaze. Add egg; mix well. The combination of tart cranberry and sweet orange is a classic in everything from cocktails to savory recipes.. Sweet and tart blend perfectly for a fresh flavored sweet bread you’ll enjoy anytime. 🙂. Sugar– I am using all white sugar in this recipe.I haven’t tried substituting with brown sugar. It’s one of my favorite … 1/2 cup butter, room temp. I love soft breads! To make my bread soft, I always add 1/4 cup liquid milk. Two: In a separate bowl, mix together the butter, sugar, egg, orange juice and zest. Advertisement: Yields one 9x5-inch quick bread. 🙂. In a separate bowl, sift together flour, baking … SPOON remaining batter over topping layer. Studded with cranberries, pure almond extract and fresh orange zest add brightness that contrasts nicely with the jeweled cranberries. A delicious recipe to try is a cherry bread with chocolate chips ; the tender bread is filled with fresh cherries and gets an added sweetness from honey as well as the bits of chocolate. Combine 1/2 cup warm water and yeast in large mixer bowl; stir until dissolved. Quick breads are leavened with baking soda and/or baking powder instead of yeast and include muffins, biscuits, scones, cornbread, and quick loaf breads like banana bread and applesauce bread. For the bread, whisk together flour, sugar, baking powder, baking soda, and salt in a large bowl. After 1 hour, individually wrap the slices in plastic wrap and transfer to a freezer bag for up to 3 months. Cranberries: You can use fresh or frozen cranberries in this recipe. Stir into dry ingredients just until moistened. In a large bowl, whisk together both flours, baking soda, baking … It is truly a favorite in my kitchen! Instructions Preheat oven to 325 degrees F. Generously butter (or spray with cooking spray) a 9x5-inch loaf pan; set aside. Keywords: Cranberry, Streusel, Crumb Topping, Quick Bread, Loaf Bread, Tag @tutti_dolci on Instagram and hashtag it #tutti_dolci, Cranberry Brioche Cinnamon Rolls Cranberry Crumb Bars Cranberry Orange Bundt Cake. My husband doesn’t like sweets but really liked this. Combine melted butter, buttermilk, Greek yogurt, egg, orange zest, and almond extract in a medium bowl; add to flour mixture and fold in just until almost combined. Lightly grease muffin pan or line with paper baking cups.. // For Muffins: In medium bowl, blend together Krusteaz Cranberry Quick Bread Mix, water, oil and eggs. April J Harris Family, Travel, Food and Style from April J Harris of The 21st Century Housewife. This gorgeous dairy free and gluten free cranberry orange bread … This bread is so, so good! Sign up for brand new recipes, my best baking tips, and more! Cool the bread in the pan on a wire rack for 15 minutes before removing from the pan to cool completely. My apartment was filled with the delicious smell of cinnamon. Leftover bread can be stored in an airtight storage container in the refrigerator for up to 4 days. Add gently on top of the liquid mixture. With a buttery golden topping and delicious vanilla glaze, this loaf bread reminds me of a cross between cranberry muffins and coffee cake. Place slices flat on a baking sheet, and freeze for 1 hour. A light yet hearty bread … Grease a loaf tin approximately 21 x 11 cm / 8" x 4" and line with baking paper, leaving overhang … Freeze Cranberry Bread: Once the bread has fully cooled, use a serrated knife to slice the loaf. 1/4 cup cranberry sauce (jellied) 1/3 cup dried cranberries. Make a well in the center of the mixture. Choose basic setting and light crust color (or set the crust color as desired). Once the bread is completely cool, drizzle with glaze and let set before slicing and serving. After 1 hour, individually wrap the slices in plastic wrap and transfer to a freezer bag for up to 3 months. Recipe: Cinnamon Swirl Quick Bread. Buttermilk and Greek yogurt ensure a moist and tender bread, and plenty of cranberries are a must. Drizzle glaze over bread and let set before serving. Stir in 2/3 cup cranberries and enough remaining flour to make a soft dough. This is my Oster bread machine. In a large bowl, cream the butter and remaining ⅔ cup sugar. Directions. Set aside 1 tablespoon of flour mixture to toss with the cranberries. Cinnamon spiked rich chocolate and tangy sweet cranberries combine in this darkly decadent Chocolate and Cranberry Quick Bread, perfect for the holidays. I will definitely make this again. Make the topping first, then chill it in the refrigerator while mixing up the cranberry bread. For a Christmas breakfast, serve it with a cup of Hot Chocolate. In a separate bowl, measure and mix the dry ingredients except the yeast and cranberries. In a medium size bowl, heat the milk in microwave for about 30 seconds for it to reach 100 - 110 degrees; then whisk the yeast into it … When you hear the beeping sound during the kneading cycle, drop the cranberries a few at a time into the dough--allowing the dough to incorporate the cranberries well. Featuring sweet recipes for modern bakers, my goal is to inspire you to bake from scratch with recipes you can count on. Vanilla Glaze – Sweet and buttery, this quick vanilla glaze is made with melted butter, salt, vanilla, powdered sugar, and milk. If you are a fan of quick breads like banana bread, pumpkin bread or cinnamon raisin bread you’ll love this Cranberry Orange Bread.. salt. Start adding in wet ingredients, such as the eggs, melted butter, and orange extract, while using a whisk. Gently stir in the cranberries. Some things I just can’t let go. Pour batter into prepared loaf pan (shown below), add a few more cranberries to the top. Nicky Hunt (author) from Manila, Philippines on November 13, 2019: My breadmaker is a source of joy in my kitchen !! Cranberry Quick Bread – Flavored with melted butter, pure almond extract, and fresh orange zest, this easy cranberry bread comes together in minutes. 2 TBS ground cinnamon. I’m so happy to hear that, thank you Barbara! I made this the other day. Baking powder: Use an aluminum-free baking powder to prevent the bread from turning blue. It was moist and flavorful, loved the orange flavor as well. I’m a ruminator. The BEST cranberry streusel bread! 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